Alagangal oil naturally contains the following useful substances:

• Silymarin complex

• Beneficial fatty acids

• Vitamin E

• Antioxidant components

• Vitamins and minerals

Being rich in silymarin is one of the main properties of alangal oil.

Alagangal oil is traditionally used for the following purposes:

• Support of liver function

• Support for liver protection and regeneration

• Supporting the elimination of toxins from the body

• Support for the functioning of the digestive system

• Use in healthy and balanced nutrition programs

• Supporting the body's general resistance with antioxidant properties

For adults, it is advisable to use 1 teaspoon before meals 2 times a day.

• People with individual sensitivity to the product should not use it

• Not recommended for people with large gallstones or kidney stones

• Pregnant and lactating women should consult a specialist before use

• People with chronic diseases should use with caution

It should be stored in a cool, dry place away from sunlight.
After opening, it is recommended to keep it in the refrigerator and in a dark place.